Title

Meat quality, some hematological and biochemical parameters in the blood of finishing pigs assigned to different carcass conformation classes in the SEUROP system

Journal title

Polish Journal of Veterinary Sciences

Yearbook

2013

Issue

No 3

Authors

Śmiecińska, K. ; Sobotka, W. ; Daszkiewicz, T. ; Hnatyk, N. ; Fiedorowicz, E.

Divisions of PAS

Nauki Biologiczne i Rolnicze

Publisher

Polish Academy of Sciences Committee of Veterinary Sciences ; University of Warmia and Mazury in Olsztyn

Date

2013

Identifier

DOI: 10.2478/pjvs-2013-0081 ; ISSN 1505-1773

Source

Polish Journal of Veterinary Sciences; 2013; No 3