Details

Title

Biological Control of Apples Blue Mold by Isolates of Saccharomyces Cerevisiae

Journal title

Journal of Plant Protection Research

Yearbook

2009

Numer

No 3

Publication authors

Divisions of PAS

Nauki Biologiczne i Rolnicze

Publisher

Polish Society of Plant Protection ; Institute of Plant Protection – National Research Institute ; Committee of Plant Protection PAS

Date

2009

Identifier

eISSN 1899–007X ; ISSN 1427–4345

References

Calvente V. (1999), Antagonistic action of siderophores from <i>Rhodotorula glutinis</i> upon the postharvest pathogen <i>Penicillium expansum</i>, Inter. Biodeterior. Biodegrad, 43, 167. ; Dan He (2000), Yeast application for controlling apple postharvest diseases associated with <i>Penicillium expansum</i>, Acad.Sin, 44, 211. ; Dennis C. (1971), Antagonistic properties of speciesgroups of Trichoderma, III. Hyphal interaction, Trans. Br. Mycol. Soc, 57, 363. ; Eckert J. (1988), The chemical control of postharvest diseases: deciduous fruits, berries, vegetables and root/tuber crops, Ann. Rev. Phytopathol, 26, 433. ; Eckert J. (1994), Reduction of imazalil effectiveness against citrus green mold in California packinghouse by resistant biotypes of <i>Penicillium digitatum</i>, Plant Dis, 78, 791. ; Etebarian H. (2005), Biological control of apple blue mold with <i>Pseudomonas fluorescens</i>, Microbiology, 51, 591. ; Fan Q. (2000), Postharvest biological control of grey mold and blue mold on apple by <i>Cryptococcus albidus</i> (Saito) Skinner, Biol. Control, 21, 341. ; Filnow A. (1998), Role of competition for sugars by yeasts in the biological control of gray mold and blue mold of apple, Biocontrol Sci. Technol, 8, 243. ; Ippolito A. (2000), Control postharvest decay of apple fruit by <i>Areubasidium pullulans</i> and induction of defense responses, Postharvest Biol. Technol, 19, 265. ; Lillbro M. 2005. Biocontrol of <i>Penicillium roqueforti</i> on graina comparison of mode of action of several yeast species. Master theisis for the Agriculture Programme, animal science, performed at the Department of Microbiology. Swedish University of Agricultural Sciences, 21 pp. ; Lima G. (1997), Effectiveness of <i>Aureobasidium pullulans</i> and <i>Candida oleophila</i> against postharvest strawberry rot, Postharvest Biol. Technol, 10, 169. ; Roberts R. (1990), Postharvest biological control of gray mold of apple by <i>Cryptococcus laurentii</i>, Phytopatholgy, 80, 526. ; Romano M. (1983), Evaluation of the sensitivity to several fungicides of post-harvest pathogens in North-western Italy, Meded. Fac. Landbouw. Univ. Gent, 48, 591. ; Spadaro D. (2001), Mechanisms of action and efficacy of four isolates of the yeast <i>Metschnikowia pulcherrima</i> active against postharvest pathogens on apples, Postharvest Biol. Technol, 24, 123. ; Spotts R. (1986), Populations, pathogenicity, and benomyl resistance of <i>Botrytis</i> spp., <i>Penicillium</i> spp. and <i>Mucor piriformis</i> in packinghouses, Plant Dis, 70, 106. ; Sugar D. (1999), Control of postharvest decay in pear by four laboratory-grown yeasts and two registered biocontrol products, Plant Dis, 83, 155. ; Teixido N. (2000), Efficacy of preharvest and postharvest <i>Candida sake</i> biocontrol treatments to prevent blue mould on apples during cold storage, Food Micribiol, 58, 83. ; Usall J. (2000), Biological control of blue mould on apple by a strain of <i>Candida sake</i> under several controlled atmosphere conditions, Food Micribiol, 58, 83. ; Vero S. (2002), Chracterizatioin of biological activity of two yeast strains from Uruguay against blue mold of apple, Postharvest Biol. Technol, 26, 91. ; Weller D. (1988), Biological control of soil borne plant pathogens, in the rhizosphere with bacteria, Annu. Rev. Phytopathol, 26, 379. ; Wilson C. (1993), A selection strategy for microbial antagonists to control postharvest diseases of fruits and vegetables, Sci. Horti, 53, 183. ; Wisniewski M. (1991), Mode of action the postharvest biological yeast, <i>Pichia guilliermondii</i>. I. Characteerization of attachment to <i>Botrytis cinerea</i>, Physiol. Mol. Plant Pathol, 39, 245.

DOI

10.2478/v10045-009-0042-0

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