Details

Title

Drying of red beetroot after osmotic pretreatment: Kinetics and quality considerations

Journal title

Chemical and Process Engineering

Yearbook

2015

Numer

No 3 September

Authors

Keywords

osmotic dehydration ; drying kinetics ; product quality ; degree of rehydration

Divisions of PAS

Nauki Techniczne

Coverage

345-354

Publisher

Polish Academy of Sciences Committee of Chemical and Process Engineering

Date

2015[2015.01.01 AD - 2015.12.31 AD]

Type

Artykuły / Articles

Identifier

ISSN 0208-6425

DOI

10.1515/cpe-2015-001204

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