In 1994-2000 Galicia region was among the weakest regions with a GDP per capita below the median of the European countries, that gained a strong increase in GDP in subsequent years. Thus, the aim of the article is to identify factors which had an impact on the change of Galicia’s development path as well as to indicate barriers limiting further development. The article is based on a desk research, statistical data analysis as well as structured in-depth interviews conducted with representatives of regional and local authorities, scientifi c units and business-related institutions. The findings show that there was no shock that could become a direct cause for a change in the innovation process model of Galicia. The success of the transformation could be seen in attracting automotive and shipbuilding industries decades ago and the creation of a strong knowledge base. The case study of Galicia shows that even with a diffi cult history and only a few pillars of the economy, it is possible to grow faster than other regions in Europe.
The production of domestic protein for feed in Poland is insufficient. The import of feed raw materials, especially soybean, which is genetically modified (GM) is necessity. In 2016, Poland imported about 2 million tonnes of GM soybean. In Poland was introduced a ban for using and production of GM feed (Law – animal feed from 2006). This ban has already been suspended few times, mainly due to the fact, that the complete replacement of imported GM soybean meal with other components was impossible. The Minister of Agriculture and Rural Development appointed “Team for alternative sources of protein”, responsible for finding solutions that will impact on reducing imports and will increase the share of domestic sources of protein in animal feed. To achieve this aim research are needed to indicate plants and their possibilities for using. The aim of the article is to analyse selected feed components such as: soybean and rapeseed meal, sunflower meal and oilcakes. This analysis concerns the area of cultivation of soybean, rapeseed and sunflower, purchase costs of meals and oilcakes, properties of these components and foreign trade in Poland.