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Abstract

The Edge detection is a customarily task. Edge detection is the main task to perform as it gives clear information about the images. It is a tremendous device in photograph processing gadgets and computer imaginative and prescient. Previous research has been done on moving window approach and genetic algorithms. In this research paper new technique, Bacterial Foraging Optimization (BFO) is applied which is galvanized through the social foraging conduct of Escherichia coli (E.coli). The Bacterial Foraging Optimization (BFO) has been practice by analysts for clarifying real world optimization problems arising in different areas of engineering and application domains, due to its efficiency. The Brightness preserving bi-histogram equalization (BHEE) is another technique that is used for edge enhancement. The BFO is applied on the low level characteristics on the images to find the pixels of natural images and the values of F-measures, recall(r) and precision (p) are calculated and compared with the previous technique. The enhancement technique i.e. BBHE is carried out to improve the information about the pictures.
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Authors and Affiliations

Parveen Kumar
1
Tanvi Jindal
2
Balwinder Raj
3

  1. Dr. B.R. Ambedkar National Institute of Technology, Jalandhar, India
  2. Chitkara Business School, Chitkara University, Punjab, India
  3. National Institute of Technical Teachers Training and Research, Chandigarh, India
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Abstract

In this paper, structural, electronic, thermal, and thermoelectric properties of Al 0.25B 0.75As alloy, under pressures 0 GPa, 4 GPa and 8 GPa, have been calculated. The value of band gap at present work under 0 GPa, with GGA(PBE) exchange-correlation potential, is very close to other works with TB-mBJ method. This is a result of equal selection of muffin-tin radius spheres that are bigger than usual size for Al and B atoms. The values of band gap decrease by increasing pressure. In thermal properties, phonon contribution of heat capacity at constant volume and Debye temperature have been calculated in the range of 0K to 1000K temperatures and under 0 GPa, 4 GPa and 8 GPa pressures. Thermoelectric properties, under the same pressures and in the range of 100K to 1000K temperatures have been investigated.
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Authors and Affiliations

A. Fazeli Kisomi
1
ORCID: ORCID
S.J. Mousavi
2
ORCID: ORCID
B. Nedaee-Shakarab
1
ORCID: ORCID

  1. Department of Physics, Ardabil Branch, Islamic Azad University, Ardabil, Iran
  2. Department of Physics, Rasht Branch, Islamic Azad University, Rasht, Iran

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