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Abstract

Based on the analysis of statistical data, the average area under cultivation and average yields of barley in Poland in 2010–2020 were calculated. Barley is one of the most important cereals grown in Poland. Its cultivation area occupied an average of 920,595 ha in these years, with average yields of 3.66 Mg∙ha−1. Barley is a cereal grown mainly as a spring cereal. The average area under spring species in these years accounted for 95% (875,771 ha) of the total area under this cereal, and the average yield of spring varieties was 3.60 Mg∙ha−1. In order to estimate emissions of greenhouse gases (GHG) and ammonia (NH3), the sources of emissions – inorganic fertilisers, fuel consumption – were analysed for selected barley cultivation technologies, differentiated by yield level, and variant model production technologies were developed to obtain projected yields. Emissions were calculated for individual greenhouse gases (N2O, CH4 and CO2) and they were recalculated according to the greenhouse potential of each gas (GWP – global warming potential) to be able to compare the total amount of greenhouse gas emissions for the analysed variants. Greenhouse gas emissions for cultivation technology ranged from 134.53 to 136.48 kg CO2eq for 1 Mg yield. A more accurate Tier 2 method was used to estimate NH3 emissions, taking into account soil conditions and climate zone. The estimated ammonia emissions from the application of mineral fertilisers were from 0.99 kg to 2.35 kg for 1 Mg yield.
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Authors and Affiliations

Anita Konieczna
1
ORCID: ORCID
Adam Koniuszy
2

  1. Institute of Technology and Life Sciences – National Research Institute, Hrabska Ave., 3, Falenty, 05-090 Raszyn, Poland
  2. Department of Renewable Energy Engineering, West Pomeranian University of Technology in Szczecin, Pawła VI St., 1, 71-459 Szczecin, Poland
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Abstract

The aim of the study was to evaluate the biochemical possibilities of converting waste lignocellulosic biomass to second generation bioethanol. Three substrates were used in the research: barley straw, rye straw and triticale straw. In the first stage of the research bacterial strains capable of converting waste biomass to produce sugars used to produce energy-useful ethanol were selected. Of the eight strains isolated the three with the highest potential were selected on the basis of activity index value. The raw materials were subjected to enzymatic hydrolysis using the simultaneous saccharifi cation and fermentation method (SSF process). Based on the conducted research, it was found that the examined waste biomass is suitable for the production of cellulosic bioethanol. As a result of distillation 10% and 15% (v/v) ethanol was obtained, depending on the strain and the type of raw material. It was demonstrated that the bacterial strain had a greater impact on the effectiveness of the process than the type of straw used.
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Authors and Affiliations

Małgorzata Hawrot-Paw
1
Adam Koniuszy
1
Grzegorz Zając
2
Joanna Szyszlak-Bargłowicz
2
Julia Jaklewicz
1

  1. West Pomeranian University of Technology, Department of Renewable Energy Engineering, Poland
  2. University Of Life Sciences in Lublin, Department of Power Engineering and Transportation, Poland

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