Combi-steamer condensation hoods are widely used in modern gastronomy. They condense steam produced by the combi-steamer and also filter solid particles, moisture, grease and smells. All these factors negatively affect the staff and dishes, so efficient work of the condensation hoods becomes important. A mathematical and experimental analysis of such a device is described in this paper. First a measurement methodology was designed and measurements of air humidity, temperature and mass flow rates were performed. The measurement procedure concerned dedicated a steam generator and combi-steamer. Next a mathematical model was developed. It was based on mass and energy balances of the condensation hood. The condensate flow rate turned out to be insufficient to fulfill the energy balance while measured directly. Hence, it was calculated from heater’s power of the steam generator and the balance model was validated. The combisteamer had an unknown output, so the condensate flow rate was provided by the balance model after its validation. A preliminary diagnosis of the device was carried out as well.

The main purpose of this article is to verify and validate the mathematical description of the airflow around a wind turbine with vertical axis of rotation, which could be considered as representative for this type of devices. Mathematical modeling of the airflow around wind turbines in particular those with the vertical axis is a problematic matter due to the complex nature of this highly swirled flow. Moreover, it is turbulent flow accompanied by a rotation of the rotor and the dynamic boundary layer separation. In such conditions, the key aspects of the mathematical model are accurate turbulence description, definition of circular motion as well as accompanying effects like centrifugal force or the Coriolis force and parameters of spatial and temporal discretization. The paper presents the impact of the different simulation parameters on the obtained results of the wind turbine simulation. Analysed models have been validated against experimental data published in the literature.

This work discusses the heat transfer aspects of the neonate’s brain cooling process carried out by the the device to treat hypoxic-ischemic encephalopathy. This kind of hypothermic therapy is undertaken in case of improper blood circulation during delivery which causes insufficient transport of oxygen to the brain and insufficient cooling of the brain by circulating blood. The experimental setup discussed in this manuscript consists of a special water flow meter and two temperature sensors allowing to measure inlet and outlet water temperatures. Collected results of the measurements allowed to determine time histories of the heat transfer rate transferred from brain to the cooling water for three patients. These results are then analysed and compared among themselves.