The paper presents a comparative analysis to determine the optimal temperatures and the activation energies for various origin endo-inulinases from Aspergillus niger. The parameters were estimated based on the literature of the activity curves vs. temperature for hydrolysis of inulin. It was assumed that both the hydrolysis reaction process and the deactivation process of endo-inulinase were first-order reactions by the enzyme concentration. A mathematical model describing the effect of temperature on endo-inulinases from Aspergillus niger activity was used. Based on the comparison analysis, values of the activation energies Ea were in the range from 23:53 3:20 kJ/mol to 50:66 3:61 kJ/mol, the deactivation energies Ed were in the range from 88:42 5:03 kJ/mol to 142:87 2:75 kJ/mol and the optimum temperatures Topt were obtained in the range from 317:12 0:83 K to 332:55 0:72 for endo-inulinase A. niger.
On the basis of hydrogen peroxide decomposition process occurring in the bioreactor with fixed-bed of commercial catalase the optimal feed temperature was determined. This feed temperature was obtained by maximizing the time-average substrate conversion under constant feed flow rate and temperature constraints. In calculations, convection-diffusion-reaction immobilized enzyme fixed-bed bioreactor described by a coupled mass and energy balances as well as general kinetic equation for rate of enzyme deactivation was taken into consideration. This model is based on kinetic, hydrodynamic and mass-transfer parameters estimated in earlier work. The simulation showed that in the biotransformation with thermal deactivation of catalase optimal feed temperature is only affected by kinetic parameters for enzyme deactivation and decreases with increasing value of activation energy for deactivation. When catalase undergoes parallel deactivation the optimal feed temperature is strongly dependent on hydrogen peroxide feed concentration, feed flow rate and diffusional resistances expressed by biocatalyst effectiveness factor. It has been shown that the more significant diffusional resistances and the higher hydrogen peroxide conversions, the higher the optimal feed temperature is expected.