@ARTICLE{Jang_Jihoon_Effect_2020,
 author={Jang, Jihoon and Yoon, Changsuk and Lee, Sangik and Lee, Dong-Geun},
 volume={vol. 65},
 number={No 4},
 journal={Archives of Metallurgy and Materials},
 pages={1245-1248},
 howpublished={online},
 year={2020},
 publisher={Institute of Metallurgy and Materials Science of Polish Academy of Sciences},
 publisher={Committee of Materials Engineering and Metallurgy of Polish Academy of Sciences},
 abstract={Section steels produced by welding are essential parts for shipbuilding and offshore plant production. T-type and H-type section steels are produced by handwork for secondary processing, which is a generally difficult and tedious activity. Therefore, automatic welding, with sound welding properties and a high-speed process, is necessary to meet the production demands. Welding conditions can be optimized by controlling various parameters to obtain suitable and highly reliable microstructural properties. In this study, the heat affected zone and weld defects of fillet-welded Angle and T-bar parts were investigated in terms of their microstructural, macrostructural, and mechanical properties to ensure the soundness of AH36 section steel parts joined by continuous welds.},
 type={Article},
 title={Effect of Continuous Welding on Microstructure and Mechanical Properties of Angle and T-Bar},
 URL={http://journals.pan.pl/Content/116802/PDF/AMM-2020-4-01-Dong%20Geun%20Lee.pdf},
 doi={10.24425/amm.2020.133677},
 keywords={T-bar and angle steel, Fillet welding, Bainitic transformation},
}