Details

Title

Eff ect of fat content on the mechanical properties of texture of gingerbread pastry

Journal title

Teka Commission of Motorization and Power Industry in Agriculture

Yearbook

2012

Issue

No 1

Authors

Divisions of PAS

Nauki Biologiczne i Rolnicze

Publisher

The Lublin Branch of the Polish Academy of Sciences

Identifier

ISSN 1641-7739

Source

Teka Commission of Motorization and Power Industry in Agriculture; 2012; No 1
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