Title

The potential of Trichoderma asperellum organic extract and its emulsion to inhibit cocoa ( Theobroma cacao L.) black pod disease and induce biochemical defenses against Phytophthora megakarya

Journal title

Journal of Plant Protection Research

Yearbook

2024

Volume

vol. 64

Issue

No 1

Affiliation

Youassi Youassi, Yves Olivier : Department of Biochemistry, Faculty of Science, University of Douala, Douala, Cameroon ; Ambata Ambata, Henri Tibo : Department of Biochemistry, Faculty of Science, University of Douala, Douala, Cameroon ; Jiogue, Mylaure Benisa : Department of Biochemistry, Faculty of Science, University of Douala, Douala, Cameroon ; Dikongue Ndondoni, Fabiola Jeannette : Department of Biochemistry, Faculty of Science, University of Douala, Douala, Cameroon ; Ntah A Ayong, Moïse : Department of Biochemistry, Faculty of Science, University of Douala, Douala, Cameroon ; Bedine Boat, Marie Amperes : Department of Agriculture, Faculty of Agronomy and Agronomic Sciences, University of Dschang, Dschang, Cameroon ; Tchameni Nguemezi, Severin : Department of Biochemistry, Faculty of Science, University of Douala, Douala, Cameroon ; Sameza, Modeste Lambert : Department of Biochemistry, Faculty of Science, University of Douala, Douala, Cameroon

Authors

Youassi Youassi, Yves Olivier ; Ambata Ambata, Henri Tibo ; Jiogue, Mylaure Benisa ; Dikongue Ndondoni, Fabiola Jeannette ; Ntah A Ayong, Moïse ; Bedine Boat, Marie Amperes ; Tchameni Nguemezi, Severin ; Sameza, Modeste Lambert

Keywords

black pod disease ; emulsion ; induction of biochemical defense ; organic extract ; Trichoderma asperellum

Divisions of PAS

Nauki Biologiczne i Rolnicze

Coverage

19-28

Publisher

Committee of Plant Protection PAS ; Institute of Plant Protection – National Research Institute

Date

08.03.2024

Type

Article

Identifier

DOI: 10.24425/jppr.2024.149159