Details
Title
Effects of dietary administration of Echinacea purpurea on growth indices and haematological indices in common carp (Cyprinus carpio)Journal title
Polish Journal of Veterinary SciencesYearbook
2025Volume
vol. 28Issue
No 1Authors
Affiliation
Guz, L. : Department of Biology and Fish Diseases, Faculty of Veterinary Medicine, University of Life Sciences, Akademicka 12, 20-950 Lublin, Poland ; Oniszczuk, T. : Department of Thermal Technology and Food Process Engineering, University of Life Sciences, Głęboka 31, 20-612 Lublin, Poland ; Puk, K. : Department of Biology and Fish Diseases, Faculty of Veterinary Medicine, University of Life Sciences, Akademicka 12, 20-950 Lublin, Poland ; Oniszczuk, A. : Department of Inorganic Chemistry, Medical University, Chodźki 4a, 20-093 Lublin, Poland ; Pastuszka, A. : Department of Biology and Fish Diseases, Faculty of Veterinary Medicine, University of Life Sciences, Akademicka 12, 20-950 Lublin, PolandKeywords
carp ; diet ; Echinacea purpurea ; fish ; hematologyDivisions of PAS
Nauki Biologiczne i RolniczeCoverage
133–142Publisher
Polish Academy of Sciences Committee of Veterinary Sciences ; University of Warmia and Mazury in OlsztynBibliography
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